Louis Roederer has been built on precision, patience and attention to detail, reflecting the spirit of perfectionism that is the mark of this famous champagne house.
In 1776 Louis Roederer Champagnes were born in Reims. Two and a half centuries later, Louis Roederer is still an independent family business. The succeeding generations have been able to maintain, but also enrich the Roederer tradition, to create a wine that is amongst the most prestigious in the world.
As Louis Roederer are able to produce more than two thirds of its grape requirements, Louis Roederer can take pride in the rare privilege of being an independent producer with command of all the typical traits of its exceptional terroir.