Lawson's Dry Hills
Proud of our people, honouring our land, preserving our planet
When you combine over 30 years’ experience with an inquisitive spirit, the result is a perfect balance of knowledge and innovation.
These two traits can be found in every bottle of Lawson’s Dry Hills wine – wonderful, top quality fruit from carefully nurtured vineyards transformed into imminently drinkable wines using modern winemaking techniques.
Recipient of the 2023 New Zealand International Business Award ‘Excellence in Sustainability’, Lawson’s Dry Hills wines are certified 100% sustainable and they are a Toitū certified net carbonzero producer.
The team of just 18 are a relaxed bunch, but take making wine seriously and do everything themselves, from growing the grapes to making and bottling their wines on site. We grow and make Sauvignon Blanc, Chardonnay, Riesling, Pinot Gris, Gewurztraminer and Pinot Noir. Each one is an authentic representation of the grape variety and the land from which it is grown.