Pegasus Bay only make Finale in special years and 2010 was one of these. and the grapes are hand selected raisined grapes to make this wine.

It has a bright, golden-apricot hue reflecting the ripeness of the fruit and the concentration of the juice by the botrytis. The bouquet and flavour suggest yellow-fleshed peaches, apricots, marzipan, caramel and vanilla pod, intertwined with comb honey and a whiff of cigar smoke. It is mouth-filling, rich and unctuous, but yet has lively acidity with a touch of grapefruit like firmness to keep its luscious sweetness in balance.