The Pinot Noir grapes for this wine were sourced from the Rapaura sub region of Marlborough. The juice was fermented on skins for a short period to extract colour before being pressed and bottled. The nose is full of bright primary fruit aromas. Cherry and raspberry dominate. The palate is juicy and rich. This wine is best served slightly chilled.
Code | HU1ORED623 |
Bottle Closure | Screw Cap |
Case Qty | 6 |
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